Bok Choy (Noun)
Meaning 1
Asiatic plant grown for its cluster of edible white stalks with dark green leaves.
Classification
Nouns denoting plants.
Examples
- The stir-fry recipe called for a bunch of bok choy to be added to the wok along with the garlic and ginger.
- Bok choy is a popular ingredient in many Asian dishes, particularly in Chinese and Korean cuisine.
- The farmer's market had a beautiful display of fresh bok choy, its crisp white stalks and dark green leaves glistening in the morning light.
- To prepare the bok choy for cooking, simply trim the ends of the stalks and separate the leaves from the stems.
- In the garden, the bok choy plants were growing rapidly, their clusters of stalks and leaves reaching for the sunlight.