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Brassica Juncea (Noun)

Meaning

Asiatic mustard used as a potherb.

Classification

Nouns denoting plants.

Examples

  • The leaves of Brassica juncea are commonly used as a potherb in many Asian cuisines, adding a spicy kick to various dishes.
  • In some parts of India, Brassica juncea is used as a key ingredient in traditional recipes, often paired with other vegetables and spices.
  • Brassica juncea is a versatile green that can be used in salads, sautéed as a side dish, or added to soups for extra flavor.
  • The young leaves of Brassica juncea are particularly prized for their delicate flavor and crunchy texture, making them a popular choice for stir-fries.
  • In many Asian cultures, Brassica juncea is considered a nutritious and healthy addition to meals, rich in vitamins and antioxidants.

Synonyms

  • Chinese Mustard
  • Indian Mustard
  • Leaf Mustard
  • Gai Choi

Hypernyms

  • Mustard
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