Tools: Learn New Words | Secure Password Generator | Startup Tools | PDF Generator

Emulsify (Verb)

Cause to become an emulsion; make into an emulsion.

Verbs of size, temperature change, intensifying, etc..

The process emulsifies the oil and vinegar, creating a smooth vinaigrette dressing.
The soap's surfactants help to emulsify the dirt and grime, allowing for easy removal.
Mayonnaise is a classic example of how lecithin can be used to emulsify liquids.
A pinch of mustard often emulsifies mayonnaise by allowing oil to dissolve into water-based substances.
In salad dressing, lecithin from egg yolks is used to emulsify the liquid ingredients.

Form into or become an emulsion; "The solution emulsified".

Verbs of size, temperature change, intensifying, etc..

The mixture of oil and vinegar emulsified when an egg yolk was added to it.
Levodopa is an amino acid that can emulsify in oil, making it useful in medical research.
When she mixed the chocolate syrup and milk together, they initially separated but eventually began to emulsify.
A blend of natural oils emulsified with other ingredients to create a lightweight moisturizer.
Stabilizers and emulsifiers were added to the cream to help the flavors emulsify and maintain consistency.