Red Porgy (Noun)
Meaning
Food fish of the Mediterranean and Atlantic coasts of Europe and America.
Classification
Nouns denoting animals.
Examples
- Red porgy is often caught by commercial fishermen along the Atlantic coast of North America and used in a variety of dishes.
- A delicate red porgy fillet is perfect for a summer dinner party, simply grilled with a squeeze of lemon and a side of herbed rice.
- Mediterranean cuisine frequently incorporates red porgy as the primary ingredient in their famous fish stews and soups.
- This versatile red porgy is great baked in the oven, fried, or pan-seared for an incredible taste sensation.
- For this year's Seafood Festival, Chef Del Rio has decided to prepare red porgy using traditional Mediterranean recipes to entertain his guests.