Forequarter (Noun)

Meaning

The front half of a side of meat.

Classification

Nouns denoting foods and drinks.

Examples

  • The butcher carefully trimmed the forequarter of the beef carcass to create a tender and flavorful cut.
  • The forequarter of the lamb was slow-cooked in a rich and aromatic stew.
  • The chef selected the forequarter of the pork side to make a delicious and crispy porchetta.
  • The forequarter of the venison was marinated in a mixture of herbs and spices before being grilled to perfection.
  • The forequarter of the beef was expertly boned and rolled to create a beautiful and impressive roast.

Hypernyms

  • Cut Of Meat
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