Edible Asparagus (Noun)
Meaning
Plant whose succulent young shoots are cooked and eaten as a vegetable.
Classification
Nouns denoting plants.
Examples
- Edible asparagus is a popular ingredient in many high-end restaurants, prized for its delicate flavor and tender texture.
- Fresh edible asparagus is typically harvested in the early morning to ensure maximum sweetness and minimal bitterness.
- Some varieties of edible asparagus are naturally purple or white, but the most commonly available type has a bright green color.
- The majority of edible asparagus grown in the United States comes from California, Michigan, and New Jersey.
- To prepare edible asparagus for cooking, simply trim the ends and peel off any tough or woody skin from the lower part of the stalk.