French-fry (Verb)
Meaning
Cook by immersing in fat; "french-fry the potatoes".
Classification
Verbs of size, temperature change, intensifying, etc..
Examples
- She decided to french-fry the potatoes for a crispy snack to serve at the party.
- To achieve the best results, you need to french-fry the onions until golden brown.
- The chef carefully prepared the meal by seasoning the chicken and then learning how to french-fry it.
- French-fry the bananas until they are crispy on the outside and slightly soft on the inside.
- If you want to french-fry vegetables, use a seasoned batter to bring out the flavors.