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Swordfish (Noun)

Meaning 1

Large toothless marine food fish with a long swordlike upper jaw; not completely cold-blooded i.e. they are able to warm their brains and eyes: worldwide in warm waters but feed on cold ocean floor coming to surface at night.

Classification

Nouns denoting animals.

Examples

  • The restaurant served a delicious grilled swordfish steak that was caught fresh from the ocean that morning.
  • Swordfish are known for their impressive speed, reaching up to 50 miles per hour when chasing prey.
  • Due to overfishing, swordfish populations have declined significantly in recent years, leading to conservation efforts.
  • Swordfish have a unique physiological adaptation that allows them to regulate their body temperature, making them more efficient predators.
  • In some cultures, swordfish is considered a delicacy and is often served as sashimi or in a sushi roll.

Synonyms

  • Xiphias Gladius

Hypernyms

  • Scombroid Fish

Meaning 2

Flesh of swordfish usually served as steaks.

Classification

Nouns denoting foods and drinks.

Examples

  • Swordfish is a firm-fleshed fish that is often served as steaks, grilled or broiled to perfection.
  • The chef recommended the swordfish steak, which was marinated in a mixture of olive oil, lemon juice, and herbs.
  • Swordfish steaks are a popular choice in seafood restaurants, often served with a side of garlic butter and lemon wedges.
  • The market had a fresh catch of swordfish, which the fishmonger was cutting into thick steaks for the evening's customers.
  • Grilled swordfish steak is a staple of summer barbecues, often served with a side of roasted vegetables and quinoa.
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