Sauvignon Grape (Noun)
Meaning
Small blue-black grape of Medoc region of France highly prized in winemaking.
Classification
Nouns denoting plants.
Examples
- The sauvignon grape variety is known for its crisp acidity and citrus flavors in white wines from the Loire Valley and Bordeaux.
- French winemakers have long relied on the unique characteristics of the sauvignon grape to create some of the world's most renowned wines.
- The Medoc region's terroir provides ideal conditions for the sauvignon grape to ripen slowly, preserving its delicate flavors and aromas.
- This particular blend showcases the qualities of the sauvignon grape, with minerality and grassy notes that complement a variety of seafood dishes.
- The sauvignon grape has become increasingly popular among New World winemakers in recent decades, who often blend it with other varieties for added complexity.