Roquette (Noun)
Meaning
Erect European annual often grown as a salad crop to be harvested when young and tender.
Classification
Nouns denoting plants.
Examples
- Roquette, also known as arugula, adds a peppery flavor to salads and sandwiches.
- Fresh roquette leaves can be harvested in as little as 20 days after sowing the seeds.
- Roquette is a cool-season crop, thriving in the temperate climate of the northern United States.
- Some farmers prefer to grow roquette as a winter crop, allowing it to bolt in the spring.
- In Italian cuisine, roquette is often paired with prosciutto and parmesan cheese for a classic salad combination.