Rampion (Noun)
Meaning
Bellflower of Europe and Asia and North Africa having bluish flowers and an edible tuberous root used with the leaves in salad.
Classification
Nouns denoting plants.
Examples
- Rampion flowers are often seen in fields and meadows across Europe and Asia, adding a touch of vibrant blue to the landscape.
- In some regions, the edible root of the rampion plant is considered a delicacy and is used in various salads and dishes.
- The roots of the rampion plant are similar to those of the parsnip, but are often less starchy and have a slightly sweet flavor.
- Rampion is sometimes added to pesto sauce to give it a unique flavor and a burst of color.
- Fresh leaves and roots of the rampion plant can be added to salads to give them a peppery flavor and crunchy texture.