Nova Scotia Salmon (Noun)
Meaning
Brine-cured salmon that is less salty than most; sometimes sugar is also used in the curing.
Classification
Nouns denoting foods and drinks.
Examples
- Nova Scotia salmon is a delicacy in many upscale restaurants due to its unique flavor profile.
- The chef carefully selected the Nova Scotia salmon for the appetizer platter, knowing its mild flavor would pair well with the other ingredients.
- Compared to traditional smoked salmon, Nova Scotia salmon has a more subtle flavor that is less overpowering.
- The recipe called for Nova Scotia salmon, which was cured in a mixture of salt, sugar, and spices to create a delicate balance of flavors.
- At the seafood market, the vendor recommended the Nova Scotia salmon, explaining that it was cured with a special blend of ingredients that set it apart from other types of salmon.