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Nitrification (Noun)

The oxidation of ammonium compounds in dead organic material into nitrates and nitrites by soil bacteria (making nitrogen available to plants).

Nouns denoting natural processes.

Nitrification is a crucial process in soil ecosystems, as it converts ammonia into a form that can be used by plants.
The nitrification process in the forest soil was accelerated by the presence of certain microorganisms that thrive in acidic environments.
Soil aeration and moisture levels can significantly impact the rate of nitrification, which in turn affects plant growth.
The addition of organic matter to the soil can stimulate nitrification by providing a food source for the bacteria responsible for the process.
In aquatic ecosystems, nitrification can lead to an overabundance of nitrates, which can have negative effects on the environment and human health.

The chemical process in which a nitro group is added to an organic compound (or substituted for another group in an organic compound).

Nouns denoting natural processes.

Nitrification is an essential process in the synthesis of nitro-containing pharmaceuticals.
The chemical reaction undergoes nitrification in the presence of nitric acid, resulting in the formation of nitro compounds.
Nitration, or nitrification, of the benzene ring occurs in three steps, initiated by the nitration agent.
Understanding the nitrification of aromatics is critical for developing more efficient manufacturing processes for dyes and other chemical intermediates.
Scientists carefully monitor and control the conditions required for nitrification, as excess nitration can result in decreased product yields and potential explosion hazards.