Malt Sugar (Noun)
Meaning
A white crystalline sugar formed during the digestion of starches.
Classification
Nouns denoting substances.
Examples
- Malt sugar is used in various food products due to its sweeter taste than regular sugar.
- The production of malt sugar involves a chemical process that breaks down starches into simpler sugars.
- Brewers often utilize malt sugar as a fermentation agent in the production of beer.
- During the digestion process, starches in the food are converted into malt sugar, providing energy for the body.
- Malt sugar has a longer shelf life compared to other types of sugars, making it a popular choice for food manufacturers.