Food Colour (Noun)
Meaning
A digestible substance used to give color to food; "food color made from vegetable dyes".
Classification
Nouns denoting foods and drinks.
Examples
- The cake was decorated with vibrant colors made from natural food colour derived from beets and turmeric.
- Food colour made from artificial dyes was banned in several countries due to health concerns.
- The chef carefully selected a food colour that would enhance the appearance of the dish without affecting its taste.
- The company switched to using plant-based food colour in their products to cater to the growing demand for natural ingredients.
- The use of food colour in the production of candies and sweets has been a topic of debate among health experts and consumers.