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Fish Ball (Noun)

Well-seasoned balls of ground fish and eggs and crushed crumbs simmered in fish stock.

Nouns denoting foods and drinks.

The aroma wafting from the steaming bowl of fish ball soup was enticing to everyone in the room.
Fish ball is a tasty ingredient commonly found in many Asian cuisines.
She was delighted with the new fish ball recipe her mother taught her, which incorporated various herbs for added flavor.
Some restaurants serve fish ball as a side dish or appetizer, either steamed or deep-fried.
His grandmother made the best fish ball soup in town, and people would often visit her just to taste it.

A fried ball or patty of flaked fish and mashed potatoes.

Nouns denoting foods and drinks.

The popular street food stall served a crispy fish ball accompanied by a side of tangy dipping sauce.
She devoured the fish ball her mother had prepared for dinner, savoring the combination of fish and potatoes.
Fish balls made with cod and mashed potatoes were a favorite snack at the summer fair.
At the seaside restaurant, he ordered a plate of fish balls with steamed vegetables and fries.
Their family recipe for fish balls had been passed down through generations and remained a beloved dish.