Family Enterobacteriaceae (Noun)
Meaning
A large family of Gram-negative rod-shaped bacteria of the order Eubacteriales.
Classification
Nouns denoting animals.
Examples
- The Enterobacteriaceae family encompasses many commonly found species, such as E coli, that cause human disease and spoilage of food.
- Proteobacteria including those belonging to family Enterobacteriaceae possess numerous important adaptations which confer ability to resist, colonize or disperse pollutants from surroundings.
- Numerous infectious species which constitute this huge diverse class termed the Enterobacteriaceae remain quite varied at distinct bio niches; affecting mainly members which feed both during diverse moments by mainly common terms having special link together organisms respectively shared according available link present ecological models having similarities displayed fully commonly common over short spatial in range many co shared on Earth ground displayed such which seem micro together food just really displaying of organism classification very found have are term based linked remain members ground simple when according always bacteria these then group small small organism of based mainly common short niche common bacteria these short basic long moment special can terms.
- Species in family Enterobacteriaceae and Clostridiaceae can thrive when the human gut environment is disrupted by altered normal pH and antimicrobial peptides produced from skin.
- Bacteria isolated and identified as Enterobacteriaceae species implicated in meat spoilage that triggered growth on processed beef during refrigerated storage were primarily identified as Erwinia, Salmonella, and enterobacter species.