Edible-podded Pea (Noun)
Meaning
A variety of pea plant producing peas having soft thick edible pods lacking the fibrous inner lining of the common pea.
Classification
Nouns denoting plants.
Examples
- Edible-podded pea is a variety of pea that can be eaten raw without it being necessary to shell the peas first.
- The beautiful sugar snap peas belong to the edible-podded pea category that is not only sweet but crunchy as well.
- The entire pod of the edible-podded pea is a culinary delight and a great source of fiber and vitamins.
- Edible-podded peas are planted in the cool season because they grow best in temperatures between 40-70 degrees Fahrenheit.
- Edible-podded peas such as flat snow peas or snap peas can be steamed or sautéed for just a few minutes.