Dim Sum (Noun)
Meaning
Traditional Chinese cuisine; a variety of foods (including several kinds of steamed or fried dumplings) are served successively in small portions.
Classification
Nouns denoting foods and drinks.
Examples
- The restaurant was famous for its dim sum, which was served every Sunday morning.
- At the dim sum house, we ordered a variety of dishes, including har gow and siu mai.
- Dim sum is a traditional Cantonese cuisine that involves eating small portions of food.
- The dim sum restaurant had a wide range of options, from steamed buns to fried noodles.
- We went to the dim sum place for brunch and ended up trying over 10 different dishes.