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Cream Of Tartar (Noun)

Meaning

A salt used especially in baking powder.

Classification

Nouns denoting substances.

Examples

  • Baking powder typically consists of baking soda, an acid in the form of cream of tartar, and an anti-caking agent.
  • Cream of tartar is used to prevent the growth of crystals on the surface of candies.
  • Baking powder is a mixture of baking soda and an acid, usually cream of tartar, and an anti-caking agent.
  • In baking, cream of tartar is used as an antacid in recipes containing buttermilk or yogurt.
  • Some brands of baking powder use monocalcium phosphate instead of cream of tartar as the acid.

Synonyms

  • Potassium Hydrogen Tartrate
  • Tartar
  • Potassium Bitartrate
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