Coyol Palm (Noun)
Meaning
Tropical American palm having edible nuts and yielding a useful fiber.
Classification
Nouns denoting plants.
Examples
- The coyol palm is a versatile species widely cultivated in tropical regions for its edible nuts and durable fiber.
- Local artisans use the strong fibers of the coyol palm to create beautiful and long-lasting handicrafts.
- Tropical farmers have learned to harvest the coyol palm for its nutritious nuts, which are considered a delicacy in many parts of Latin America.
- In addition to its edible nuts, the coyol palm provides a sustainable source of fiber, which can be used to create a variety of useful products.
- The coyol palm has been a valuable resource for indigenous communities in Central America for centuries, providing food, shelter, and materials for daily life.