Corn Whisky (Noun)
Meaning
Whiskey distilled from a mash of not less than 80 percent corn.
Classification
Nouns denoting foods and drinks.
Examples
- The distillery produced a rich corn whisky that was aged in charred oak barrels for at least two years.
- Corn whisky was a staple in the southern United States during the 19th century.
- The connoisseur savored the smooth flavor of the corn whisky, noting hints of vanilla and caramel.
- The recipe for the family's famous corn whisky had been passed down through generations.
- Aged for five years, the corn whisky developed a deep amber color and a robust flavor profile.