Club Steak (Noun)
Meaning
Small steak from the front of the short loin of beef.
Classification
Nouns denoting foods and drinks.
Examples
- The chef recommended the club steak for its tender and rich flavor profile, typically found in steaks cut from the front of the short loin of beef.
- The club steak at the local steakhouse was renowned for its succulent texture and generous serving size.
- This specific cut of beef, often referred to as the club steak, offers the perfect balance of marbling and rich flavor.
- Foodies highly praised the restaurant's ability to prepare an exquisite club steak from the front of the short loin of beef.
- Pairing the pan-seared club steak with a rich Cabernet Sauvignon would perfectly elevate the evening's dining experience.