Bluefish (Noun)
Meaning 1
Bluish warm-water marine food and game fish that follow schools of small fishes into shallow waters.
Classification
Nouns denoting animals.
Synonyms
Hypernyms
Meaning 2
Fatty bluish flesh of bluefish.
Classification
Nouns denoting foods and drinks.
Examples
- The fatty bluish flesh of bluefish is often used to make sushi and sashimi in Japanese cuisine.
- Bluefish has a rich, buttery flavor due to its fatty bluish flesh, making it a prized catch among anglers.
- The high oil content in the fatty bluish flesh of bluefish makes it a good choice for smoking or grilling.
- Some chefs prefer to use the fatty bluish flesh of bluefish to add a rich flavor to their bouillabaisse recipes.
- In some markets, the fatty bluish flesh of bluefish is sold as "sushi-grade" and can command a high price due to its rich flavor and firm texture.